Zi char (also referred to as zhi charcze charze char zhu chao) refers to comforting chinese language home-fashion dishes cooked upon order, typically eaten at humble nearby eateries and coffee shops in singapore. Every zi char stall has unique picks of a la carte zi char bedok dishes, and it's miles ideal for communal eating. The concept is to reserve a best zi char few dishes (or many), and each person digs in collectively. From butter pork ribs, prawn paste fowl wings to spring onion deer meat, right here is our manual to 21 famous zi char dishes that you will commonly locate in zi char stalls throughout singapore.

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